Paradicsom-os

Paradicsom-os

The fact that the Hungarian word for tomato and pardise (paradicsom) are the same could indicate a reverence paid by the Magyars to this simple fruit ( or is it a veg?). Nevertheless tomato isn’t something I’d usually associate with a chocolaterie and yet here I am, still uncertain.

Hidden away a little off the synagogue in a passageway between buildings, joining Károly körút with Semmelweiss utca, this place could easily be overlooked and yet the Tripadvisor has been and gone. It presents itself up front as all sweets and coffee: the glass casing at the counter filled with little treats and ice-cream scoops, while behind, the caffeine cardinals lie in wait. Along shelving scattered here and there, there are other curiosities, bottles of spices, bags of chocolate buttons, and other such marvels. It’s almost chemistry, even alchemy, and now as I sit here ruminating the paradicsomos csoki teaser I’ve just recently indulged in is resurrecting in the aftertaste whispering sweet nothings to my soul…a taste of more for sure, though I think I may resist in favour of sanity. Already the odd rush of a strong coffee coupled with the overtures of cocoa and tomato have me screaming of the tragedy of man.

A pleasant retreat it’s hard to imagine the bustling junction some twenty metres away and in the heart of the fifth district, come tourist time this little haven may indeed become one’s salvation in an escape from the heat and the hordes.

©TheHairyTeacher2013

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